tempura
Tempura YAMAYA แกลเลอรีที่โพสต์โดย Cottonisphay
The meaning of TEMPURA is seafood or vegetables dipped in batter and fried in deep fat
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เว็บไซต์ tempura The meaning of TEMPURA is seafood or vegetables dipped in batter and fried in deep fat tempura Tempura is a typical Japanese dish that usually consists of seafood and vegetables that have been coated in a thin batter and deep fried Tempura has its
tempura Tempura ; Ebi Tempura 420 - ; Ton Katsu 280 - ; Tempura Mori 380 - Menu · Signature · Appetizer · Salad · Don · Noodle · Roll · Sashimi · Soup & Side Dish · Steak & Ishi Yaki · Sushi · Sukiyaki · Tempura · Promotion · Omakase Best Technique for Frying Ebi Tempura · 1) Hold the shrimp by the tail and dip it in the cold batter · 2) Carefully lower it into the hot oil